Ensalada de pollo con naranja y salsa de alcaparras

Hey everyone, it's me again, Dan, welcome to our recipe page. Today, I'm gonna show you how to prepare a distinctive dish, Ensalada de pollo con naranja y salsa de alcaparras. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Ensalada de pollo con naranja y salsa de alcaparras is one of the most popular of recent trending foods on earth. It's easy, it's quick, it tastes yummy. It is enjoyed by millions every day. Ensalada de pollo con naranja y salsa de alcaparras is something that I've loved my entire life. They are fine and they look wonderful.

Many things affect the quality of taste from Ensalada de pollo con naranja y salsa de alcaparras, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Ensalada de pollo con naranja y salsa de alcaparras delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Ensalada de pollo con naranja y salsa de alcaparras is 1 ración. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook Ensalada de pollo con naranja y salsa de alcaparras using 9 ingredients and 11 steps. Here is how you can achieve that.

Por aprovechar una pechuga de pollo empanada que tenía en el congelador....

Ingredients and spices that need to be Make ready to make Ensalada de pollo con naranja y salsa de alcaparras:

1. 1 filete pechuga de pollo empanado
2. 2 patatas pequeñas
3. 1-2 hojas lechuga
4. 1 naranja
5. 1/4 de cebolla blanca pequeña
6. 1 diente ajo
7. 1 cucharada alcaparras
8. Sal
9. Aceite de Oliva

Instructions to make to make Ensalada de pollo con naranja y salsa de alcaparras

1. Si tenéis el pollo congelado, lo primero es dejarlo descongelar...
2. En una cazuela cocer las patatas en agua y sal 20 minutos
3. Cortar la naranja a la mitad. Una mitad la exprimimos y reservamos el zumo. La otra mitad la pelamos, separamos en gajos y reservamos
4. Picar la cebolla y laminar el ajo. Poner en el vaso de la batidora con las alcaparras, el zumo de naranja, un poco de sal y un buen chorro de aceite de oliva, batir bien y reservar
5. Escurrir y dejar templar las patatas
6. En una sartén con aceite de oliva freír el pollo, poner en un plato con papel absorbente
7. Picar fina la lechuga. Pelar y cortar las patatas en cubos
8. Poner en un plato de servir y aliñar con parte de la salsa de alcaparras
9. Cortar el pollo en tiras. Poner en el plato junto con los gajos de naranja, regar con un poco más de la salsa de alcaparras
10. Servir.
11. Buen provecho!!!!

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So that's going to wrap it up for this special food Recipe of Award-winning Ensalada de pollo con naranja y salsa de alcaparras. Thank you very much for your time. I'm sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!