Delicia de pollo y sobrasada

Hey everyone, it is Louise, welcome to our recipe page. Today, I'm gonna show you how to make a distinctive dish, Delicia de pollo y sobrasada. It is one of my favorites food recipes. This time, I'm gonna make it a little bit unique. This will be really delicious.

Delicia de pollo y sobrasada is one of the most popular of recent trending foods on earth. It's enjoyed by millions daily. It is easy, it's fast, it tastes yummy. Delicia de pollo y sobrasada is something that I have loved my entire life. They're nice and they look fantastic.

Many things affect the quality of taste from Delicia de pollo y sobrasada, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Delicia de pollo y sobrasada delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Delicia de pollo y sobrasada is 2 comensales. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Delicia de pollo y sobrasada estimated approx 15 minutos.

To get started with this recipe, we must prepare a few components. You can have Delicia de pollo y sobrasada using 7 ingredients and 6 steps. Here is how you cook that.

Ingredients and spices that need to be Take to make Delicia de pollo y sobrasada:

1. 8 filetes extra finos de pechuga de pollo
2. lonchas Mozzarella
3. Sobrasada de cerdo ibérico
4. harina
5. huevo
6. pan rallado para el rebozado
7. Opcional, queso curado rallado para añadir al pan rallado

Steps to make to make Delicia de pollo y sobrasada

1. Comprar filetes extra finos de pechuga de pollo, yo los compro en Carrefour. Si la pechuga la fileteamos nosotros, aplanar los filetes entre dos papeles vegetales golpeando con un cazo o sartén.
2. Salpimentamos los filetes. Haremos un bocadillo colocando entre dos filetes de pechuga un emparedado hecho con dos lonchas de Mozzarella y sobrasada en su interior.
3. Este emparedado ha de ser ligeramente más pequeño que los filetes, dejaremos un borde alrededor para que no se nos salga el relleno al freír
4. Apretamos bien y pasamos al rebozado, harina, huevo y pan rallado. Opcionalmente a mí me gusta añadir un poco de queso curado rallado al pan.
5. En una sartén o cazo pequeño freímos los emparedados a fuego medio con medio dedo de aceite. Escurrimos sobre papel absorbente.
6. Comer calientes.

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So that is going to wrap this up for this exceptional food Easiest Way to Prepare Favorite Delicia de pollo y sobrasada. Thank you very much for your time. I'm confident you will make this at home. There's gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!