Canelones de pollo con setas

Hello everybody, it is me, Dave, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, Canelones de pollo con setas. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Canelones de pollo con setas is one of the most well liked of current trending foods in the world. It is simple, it is fast, it tastes yummy. It is enjoyed by millions daily. Canelones de pollo con setas is something which I've loved my whole life. They are fine and they look fantastic.
Many things affect the quality of taste from Canelones de pollo con setas, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Canelones de pollo con setas delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Canelones de pollo con setas is 2 personas. So make sure this portion is enough to serve for yourself and your beloved family.
To begin with this recipe, we have to prepare a few components. You can cook Canelones de pollo con setas using 12 ingredients and 6 steps. Here is how you can achieve it.
Ingredients and spices that need to be Prepare to make Canelones de pollo con setas:
- 200 gramos harina 00
- 2 huevos
- 2 cucharadas aceite
- 1 cucharadas agua
- 1 pechuga de pollo
- 250 gramos setas
- 1 cebolla
- 2 dientes ajo
- Bechamel
- Queso Emmental rallado
- Sal
- Pimienta
Steps to make to make Canelones de pollo con setas
- Para preparar la pasta se mezcla la harina con los huevos, una pizca de sal y dos cucharadas de aceite de oliva. Se amasa durante 10 minutos y se deja reposar envuelta en film en el frigorífico durante 30 minutos.

- Para preparar el relleno se corta el pollo en tiras pequeñas, la cebolla en cuadrados pequeñitos y el ajo en láminas. Se sofríe todo y cuando este hecho se agregan las setas, se sal pimienta y cuando todo este hecho se agrega la bechamel (yo agregué un poco de mostaza, pero eso es a gusto) y se deja enfriar.

- Se trabaja la pasta y se estira formando láminas finas que luego se cortaran al tamaño que quieras los Canelones.

- Una vez cortadas las láminas se rellenan y se enrollan.

- En una fuente apta para horno se cubre la base con bechamel y se van poniendo los canelones, se agrega más bechamel por encima y se cubre con queso (yo usé Emmental rallado).

- Se lleva al horno precalentado a 200°C durante 25 minutos, calor arriba y abajo.

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So that's going to wrap it up with this exceptional food Simple Way to Make Speedy Canelones de pollo con setas. Thanks so much for reading. I am sure you will make this at home. There's gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
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