Burritos de carne y pimientos

Hey everyone, it's me again, Dan, welcome to my recipe page. Today, we're going to prepare a special dish, Burritos de carne y pimientos. One of my favorites food recipes. This time, I'm gonna make it a bit tasty. This will be really delicious.

Burritos de carne y pimientos is one of the most popular of recent trending meals on earth. It is easy, it is fast, it tastes yummy. It's appreciated by millions daily. Burritos de carne y pimientos is something which I've loved my entire life. They're fine and they look wonderful.

Many things affect the quality of taste from Burritos de carne y pimientos, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Burritos de carne y pimientos delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Burritos de carne y pimientos is 5 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook Burritos de carne y pimientos using 7 ingredients and 7 steps. Here is how you cook it.

#recetasconalma unos burritos que solemos a hacer en casa a menudo, los invente un día que tenía pimientos de colores en casa que se iban a echar a perder y desde entonces lo hacemos casi cada semana.

Ingredients and spices that need to be Make ready to make Burritos de carne y pimientos:

1. 2 bandejas pechuga de pollo fileteada
2. Tomate frito casero
3. Pimientos de colores, rojo, amarillo y verde
4. Sazonador
5. Queso para fundir
6. Tortitas de maíz
7. 2 dientes ajo

Instructions to make to make Burritos de carne y pimientos

1. Troceamos los pimientos en cuadrados no demasiado pequeños, de un tamaño mediano, y sofreímos en una sartén
2. Mientras tanto picamos dos ajitos muy finos y añadimos
3. Las pechugas las cortamos en tiras finitas y cuando el pimiento esté sofrito le añadimos la pechuga y removemos
4. Le ponemos una pastilla de avecrem y sazonador mejicano, que yo compro en aldi.
5. Por último cuando esté listo añadimos el tomate frito y lo dejamos a fuego lento
6. Una vez listo ponemos una tortilla en un plato y rellenamos por el centro, cerramos el burrito y sujetamos con un palillo, colocamos en la bandeja del horno, y así hasta acabar con todas las tortillas
7. Le ponemos queso para fundir por encima y al horno a 180° unos 20 min y listo

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So that is going to wrap this up with this special food Steps to Make Homemade Burritos de carne y pimientos. Thanks so much for reading. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!