Wok de puerro, coliflor, calabacín y pollo

Hey everyone, it is Drew, welcome to our recipe page. Today, I'm gonna show you how to prepare a special dish, Wok de puerro, coliflor, calabacín y pollo. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Wok de puerro, coliflor, calabacín y pollo is one of the most popular of current trending meals on earth. It's enjoyed by millions every day. It's easy, it's quick, it tastes delicious. Wok de puerro, coliflor, calabacín y pollo is something which I've loved my whole life. They are fine and they look wonderful.

Many things affect the quality of taste from Wok de puerro, coliflor, calabacín y pollo, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Wok de puerro, coliflor, calabacín y pollo delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we must prepare a few components. You can have Wok de puerro, coliflor, calabacín y pollo using 5 ingredients and 4 steps. Here is how you cook that.

Un plato improvisado que me ha gustado mucho!!
#realfood

Ingredients and spices that need to be Take to make Wok de puerro, coliflor, calabacín y pollo:

1. 1/2 coliflor
2. 1 calabacín
3. 1 pechuga de pollo
4. 2 puerros
5. Salsa de soja

Instructions to make to make Wok de puerro, coliflor, calabacín y pollo

1. Lavamos bien los puerros, picamos y empezamos a freír en el wok.
2. Cortamos la pechuga de pollo en trozo pequeños, salpimentamos y freímos junto con el puerro hasta que esté bien hecho.
3. Cortamos el calabacín y la coliflor en trozos medianos y los ponemos con agua y sal en la olla a presión. En cuanto suba el pitorro, paramos la olla sacando la presión y escurrimos. Queremos que la verdura quede al dente, por eso no la cocemos apenas. Añadimos al wok y salteamos unos minutos, añadiendo también un chorro de salsa de soja.
4. Servimos en un plato o bol y añadimos un chorrito más de salsa de soja al gusto. Anímate a comerlo con palillos! 🍲🥢

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So that's going to wrap this up with this exceptional food Easiest Way to Prepare Award-winning Wok de puerro, coliflor, calabacín y pollo. Thanks so much for your time. I'm sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!