Guiso de ratatouille con judiones y pollo

Hey everyone, it's me, Dave, welcome to my recipe site. Today, we're going to make a distinctive dish, Guiso de ratatouille con judiones y pollo. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
Guiso de ratatouille con judiones y pollo is one of the most well liked of current trending foods in the world. It's enjoyed by millions daily. It is simple, it's fast, it tastes delicious. Guiso de ratatouille con judiones y pollo is something that I've loved my entire life. They are nice and they look wonderful.
Many things affect the quality of taste from Guiso de ratatouille con judiones y pollo, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Guiso de ratatouille con judiones y pollo delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this particular recipe, we must prepare a few components. You can cook Guiso de ratatouille con judiones y pollo using 14 ingredients and 4 steps. Here is how you can achieve that.
Ingredients and spices that need to be Get to make Guiso de ratatouille con judiones y pollo:
- 1/2 kg pechuga de pollo troceada
- 2 tarros judiones
- 2 cebollas
- 2 berenjenas
- 2 calabacines
- 2 pimientos verdes
- 2 pimientos rojos
- 3-4 dientes ajo
- 1 vaso vino blanco
- 1/2 l caldo de pollo
- 2-3 cucharas salsa de tomate
- Aceite de oliva
- Sal
- Perejil picado
Instructions to make to make Guiso de ratatouille con judiones y pollo
- Pelar y picar 2 dientes de ajo. Poner en un bol la pechuga ajo y perejil, mezclar. Salpimentar la pechuga. Dorar en una sartén la pechuga, escurrir en papel absorbente. Reservar la pechuga. Escurrir los judiones. Lavar los judiones es, escurrir. Poner en un bol los judiones.



- Lavar, secar y picar la berenjena, calabacín, pimiento verde y rojo. Pelar y picar la cebolla y ajo.



- Sofreír en una cazuela la cebolla y ajo. Añadir el pimiento verde, rojo, berenjena y calabacín, remover. Añadir el vino blanco, remover. Dejar evaporar el vino durante 5 minutos. Añadir la salsa de tomate y caldo, remover. Dejar cocer la verdura durante 5-10 minutos. Añadir los judiones, remover. Dejar cocer los judiones durante 5 minutos.



- Añadir los trozos de pollo, remover. Dejar cocer el pollo durante 10 minutos. Sazonar al gusto. Dejar reposar el guiso durante 10 minutos. Presentar en un plato sopero el guiso. Servir.


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So that is going to wrap this up with this special food Step-by-Step Guide to Make Ultimate Guiso de ratatouille con judiones y pollo. Thanks so much for reading. I'm confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
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