Hamburguesa de pollo y champiñones

Hello everybody, hope you're having an incredible day today. Today, I'm gonna show you how to make a distinctive dish, Hamburguesa de pollo y champiñones. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Hamburguesa de pollo y champiñones is one of the most well liked of current trending meals in the world. It's easy, it's fast, it tastes delicious. It's enjoyed by millions every day. They're fine and they look wonderful. Hamburguesa de pollo y champiñones is something that I've loved my entire life.

Many things affect the quality of taste from Hamburguesa de pollo y champiñones, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Hamburguesa de pollo y champiñones delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Hamburguesa de pollo y champiñones is 6 u. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have Hamburguesa de pollo y champiñones using 10 ingredients and 6 steps. Here is how you can achieve that.

Qué tal hoy para cenar una hamburguesa? Es una forma distinta de comer champiñones y como se pican muy finamente los peques de la casa no lo notan y con eso de que es una hamburguesa fijo que lo comen. #yomequedoencasa

Ingredients and spices that need to be Make ready to make Hamburguesa de pollo y champiñones:

1. 1 cebolleta
2. 125 g champiñones
3. 400 g pechuga de pollo, yo usé de corral, da un toque amarillo
4. 1 huevo
5. 60 g queso rallado
6. 75 g pan rallado
7. 1 cucharadita café de ajo en polvo
8. Sal
9. Pimienta negra
10. Aceite de oliva

Instructions to make to make Hamburguesa de pollo y champiñones

1. Vamos a picar muy finamente la cebolleta, el champiñón y la pechuga pollo.
2. En una sartén con un chorrito de aceite vamos a pochar la cebolleta, la mitad del ajo en polvo y un poquito de sal. Cocinamos a fuego medio 10 minutos. Agregamos los champiñones y dejamos que se hagan a fuego medio-bajo 10 minutos.
3. Mientras se hacen las verduras, echamos en un bol el huevo, batimos y agregamos la sal, lo que nos queda del ajo en polvo y la pimienta. Añadimos el pollo y mezclamos bien.
4. Incorporamos el queso rallado y mezclamos. Agregamos el contenido de la sartén y el pan rallado y mezclamos bien para que se integre todo.
5. Llevamos el bol a la nevera y dejamos reposar una hora. Pasado ese tiempo, vamos a coger porciones de la masa y hacemos una bola y aplastamos dándole forma de hamburguesa. Las que no vayáis a usar las podéis congelar.
6. Ponemos una sartén con aceite y hacemos nuestras hamburguesas, yo las hice a fuego medio y más tuve aproximadamente 2 minutos por cada lado, pero eso va en función de gustos. Ya tenemos nuestra hamburguesa lista. Buen provecho.

As your experience as well as confidence grows, you will certainly locate that you have extra natural control over your diet plan as well as adapt your diet to your personal tastes gradually. Whether you intend to offer a dish that uses fewer or even more components or is a little more or less hot, you can make easy modifications to attain this goal. In other words, start making your dishes on time. When it comes to fundamental cooking abilities for newbies you do not need to discover them however only if you understand some straightforward food preparation techniques.

This isn't a total guide to fast as well as very easy lunch dishes yet its good something to chew on. Hopefully this will obtain your imaginative juices streaming so you can prepare tasty meals for your household without doing way too many heavy meals on your journey.

So that's going to wrap it up for this exceptional food Simple Way to Make Ultimate Hamburguesa de pollo y champiñones. Thanks so much for reading. I'm confident that you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!