Wok de fideos chinos

Hello everybody, it's me again, Dan, welcome to our recipe page. Today, we're going to make a special dish, Wok de fideos chinos. One of my favorites. For mine, I'm gonna make it a bit tasty. This will be really delicious.

Wok de fideos chinos is one of the most popular of current trending foods on earth. It's appreciated by millions daily. It's simple, it is fast, it tastes delicious. Wok de fideos chinos is something which I have loved my entire life. They're fine and they look fantastic.

Many things affect the quality of taste from Wok de fideos chinos, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Wok de fideos chinos delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Wok de fideos chinos is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Wok de fideos chinos estimated approx 60 minutos.

To begin with this particular recipe, we must prepare a few ingredients. You can have Wok de fideos chinos using 8 ingredients and 5 steps. Here is how you can achieve that.

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Ingredients and spices that need to be Make ready to make Wok de fideos chinos:

1. 400 grms pasta (fideos chinos o espaguetis o cintas)
2. 1 calabacín cortado a taquitos
3. 150 ml salsa teriyaki
4. 2 zanahoria cortada a láminas
5. 1/2 pimiento rojo cortado a taquitos
6. 2 dientes ajo cortado en Brunose
7. 1 cebolla cortada en Brunose
8. 3 pechuga de pollo a taquitos

Steps to make to make Wok de fideos chinos

1. Lo primero,
   
   En una sartén, hacemos el pollo y una vez esté se dore añadimos el sofrito de ajo y cebolla.
2. Después echamos :los pimientos y la zanahoria tapamos la sartén y dejamos que se haga bien a fuego medio/ alto.
3. Posteriormente, añadimos una olla con 3/4 partes de agua a fuego alto.
   
   Ahora en la sartén, incorporamos el calabacín.
4. Una vez la olla empiece a hervir, añadimos la pasta.
   
   
   Escurrimos la pasta una vez este hecha y la añadimos a la sartén, salpimentamos y añadimos la salsa Teriyaki.
5. Removemos, para unificar sabores.
   
   
   
   
   Y ya esta, LISTO PARA SERVIR

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So that's going to wrap this up for this exceptional food Steps to Make Super Quick Homemade Wok de fideos chinos. Thank you very much for your time. I'm confident that you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!