Guisado de pollo con patatas y pimientos variados

Guisado de pollo con patatas y pimientos variados

Hello everybody, it is Brad, welcome to my recipe page. Today, I'm gonna show you how to make a distinctive dish, Guisado de pollo con patatas y pimientos variados. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Guisado de pollo con patatas y pimientos variados is one of the most well liked of recent trending foods in the world. It is appreciated by millions every day. It is simple, it's fast, it tastes delicious. Guisado de pollo con patatas y pimientos variados is something which I have loved my whole life. They are nice and they look fantastic.

Many things affect the quality of taste from Guisado de pollo con patatas y pimientos variados, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Guisado de pollo con patatas y pimientos variados delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Guisado de pollo con patatas y pimientos variados is 6 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Guisado de pollo con patatas y pimientos variados estimated approx 45 minutos.

To get started with this particular recipe, we must prepare a few components. You can have Guisado de pollo con patatas y pimientos variados using 11 ingredients and 3 steps. Here is how you cook it.

Con un poquito de carne, en este caso tenía pollo, la carne que más consumimos en casa, se puede hacer este riquísimo y rendidor guiso.
Lo he acompañado con patatas y pimientas de color rojo, verde y amarillo.
¡Que rico, que rico!

Ingredients and spices that need to be Take to make Guisado de pollo con patatas y pimientos variados:

  1. 1 pechuga grande de pollo
  2. 200 grs panceta
  3. 2 patatas grandes
  4. 2 cebollas moradas
  5. 1/2 pimiento rojo
  6. 1/2 pimiento verde
  7. 1/2 pimento amarillo
  8. 200 grs guisantes cocidos
  9. Aceite de oliva
  10. Sal y pimienta
  11. Tomillo y orégano molido

Instructions to make to make Guisado de pollo con patatas y pimientos variados

  1. Limpiar la pechuga de grasa, piel y huesecillos. Contar en trocitos. Quitar un poco de grasa de la panceta y picar. Lavar y pelar la cebolla, los pimientos y la patata. Picar.
  2. Rehogar en una tartera con un poco de aceite, el pollo y la panceta a fuego fuerte. Cuando esté dorado añadir los pimientos y las cebollas. Condimentar a gusto.
  3. Cubrir con agua caliente y cocer 15´ tapado y a fuego bajo. Añadir las patatas y seguir la cocción gasta que la patata esté cocida. Incorporar los guisantes y calentar todo muy bien antes de servir.

As your experience as well as confidence grows, you will certainly discover that you have extra all-natural control over your diet plan as well as adjust your diet plan to your personal preferences with time. Whether you intend to serve a recipe that makes use of less or more ingredients or is a little essentially hot, you can make easy changes to attain this objective. Simply put, begin making your dishes in a timely manner. When it comes to fundamental food preparation skills for newbies you do not require to discover them yet just if you grasp some easy food preparation methods.

This isn't a total overview to quick as well as easy lunch recipes yet its good something to chew on. Hopefully this will obtain your innovative juices flowing so you can prepare delicious dishes for your family members without doing too many square meals on your trip.

So that is going to wrap it up for this special food Recipe of Speedy Guisado de pollo con patatas y pimientos variados. Thanks so much for your time. I am sure that you will make this at home. There's gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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