Nidos de pavo

Hey everyone, I hope you're having an amazing day today. Today, I will show you a way to make a distinctive dish, Nidos de pavo. One of my favorites food recipes. This time, I'm gonna make it a bit tasty. This will be really delicious.
Nidos de pavo is one of the most favored of recent trending meals in the world. It's easy, it's quick, it tastes delicious. It is appreciated by millions daily. Nidos de pavo is something which I have loved my entire life. They're nice and they look fantastic.
Many things affect the quality of taste from Nidos de pavo, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Nidos de pavo delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this recipe, we have to first prepare a few components. You can have Nidos de pavo using 7 ingredients and 2 steps. Here is how you can achieve that.
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Ingredients and spices that need to be Take to make Nidos de pavo:
- 500 grs. Pechuga pavo
- 500 grs. Pechuga pollo
- Ajo en polvo
- Perejil picado
- Sal
- Pimienta
- 4 huevos
Instructions to make to make Nidos de pavo
- Picamos las pechugas, añadimos ajo, perejil, sal y Pimienta y mezclamos. Cogemos una porción de carne le damos forma redondeada y aplanamos. Con uyuda de un vaso hacemos un agujero en el centro.



- En una sartén pincelada con aceite vamos haciendo los Nidos, primero por un lado cuando dore le damos la vuelta, bajamos el fuego y ponemos un huevo en el agujero y lo tapamos para que el huevo se haga mejor con el calor.


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So that's going to wrap this up for this special food Simple Way to Make Any-night-of-the-week Nidos de pavo. Thank you very much for your time. I'm confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
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