Hojaldre relleno de pollo con queso

Hey everyone, it's me, Dave, welcome to my recipe site. Today, I will show you a way to prepare a special dish, Hojaldre relleno de pollo con queso. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Hojaldre relleno de pollo con queso is one of the most favored of recent trending foods on earth. It's easy, it is quick, it tastes yummy. It's enjoyed by millions daily. They are fine and they look wonderful. Hojaldre relleno de pollo con queso is something which I've loved my entire life.

Many things affect the quality of taste from Hojaldre relleno de pollo con queso, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Hojaldre relleno de pollo con queso delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we have to first prepare a few components. You can have Hojaldre relleno de pollo con queso using 11 ingredients and 4 steps. Here is how you cook that.

Puedes ver el video de esta receta aquí --> https://goo.gl/kwzdnM

#CocinaMundial2018 - Receta Inglesa

Ingredients and spices that need to be Take to make Hojaldre relleno de pollo con queso:

1. 2 pechugas de pollo
2. 80 grs ajos tiernos
3. perejil fresco
4. 150 grs queso crema
5. 1 ch. de postre curry en polvo
6. 1 ch. de postre ajo en polvo
7. 1 puñado semillas de sésamo
8. 1 huevo batido
9. pimienta negra molida
10. sal
11. 2 placas hojaldre

Steps to make to make Hojaldre relleno de pollo con queso

1. En primer lugar vamos a hervir las pechugas de pollo en agua con una buena pizca de sal, las cocinaremos lentamente durante unos 15 minutos, mientras tanto vamos a picar los ajos tiernos y el perejil fresco finamente.
2. Una vez listas las sacamos y las dejamos enfriar, cuando se puedan manipular las picamos en pequeños cubitos, con todo listo vamos a agregar a un recipiente amplio el pollo picado, ajos tiernos picados, perejil picado, curry en polvo, ajo en polvo, queso crema, sal y pimienta negra.
3. Removemos bien todo hasta formar un relleno consistente, ahora extendemos la placa de hojaldre y con la ayuda de un corta pizzas la dividimos en 4 partes iguales, en cada parte colocaremos una buena cantidad del relleno, para cerrarlos simplemente llevaremos cada punta hasta el centro formando un paquete, cerramos las puntas para que el relleno no escape y listo.
4. Por último pintaremos todos los hojaldres con huevo batido y los añadiremos una lluvia de semillas de sésamo por encima, precalentamos el horno a 220 ºC calor arriba y abajo, y los hornearemos unos 15-20 minutos aproximadamente o hasta que estén dorados como los que has visto en las imagen, ahora tan solo disfrútalos cuando quieras!!!

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